Breakfast

at the

Church Hill Inn

 

Each morning our guests awake to the aroma of freshly baked breads and pastries from the Inn's charming dining room. 
Breakfast is included with each nights stay, and consists of delicious and unique hot entrees, coffee cakes, our very own home made granola, fresh seasonal fruits, cereals and hot & cold beverages.
On special occasions we sometimes have guest cooks in to try out their specialties.  Pictured above is Innkeeper Mike Goldstone with guest cook of the day, Mike Lampereur making 'Belgian Waffles' to order, for the July 4th holiday.

 

 

Church Hill Inn's Featured Breakfast Recipe

 

The Church Hill Inn Cookbook

At last, the long awaited 'third volume' of the Church Hill Inn cookbook is available.  Not only does this revised addition feature the most sought after recipes in Door County from the Church Hill Inn, but also a brand new 'Traditional British Fare' section, and a wonderfully informative 'British English to American English' translation as a footnote to each recipe.  You may order the cookbook by calling (800) 422-4906, or preferably, stay with us a while and pick one up as you check out.  Only $12.95 (+ tax  & shipping where appropriate)

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